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Food Gallery
+7 (495) 189-89-89
Bol'shaya Nikitskaya Ulitsa, 24/1b6
WhatsApp: +7 (916) 839-33-00
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Food Gallery
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Secret wine list
Wine type
White
Red
Rose & Orange Wine
Champagne
Blanc de Noirs
Grape
Aligote
Garnacha Blanca
Cabernet Sauvignon
Cabernet Franc
Clairette blanche
Merlot
Pedro Ximenez
Pinot Noir
Savagnin
Cinsault
Syrah/Shiraz
Sauvignon Blanc
Chardonnay
Sugar
Brut
Dry
Extra Brut
Country
Italy
Spain
France
Chile
Germany
USA
South Africa
Region
Catalonia
Burgundy
Champagne
Loire Valley
California
Sardinia
Bordeaux
Jura
Баден
Coastal Region
Itata Valley
Appellation
Champagne AOC
Bourgogne AOC
Priorat DOCa
Pomerol AOC
Champagne AOC
Cote de Beaune AOC
Pouilly-Fume AOC
Romangia IGT
Bonnes-Mares AOC
Baden
Napa Valley AVA
Swartland
Coteaux Champenois AOC
Bourgogne Aligote AOC
AOC Arbois Pupillin
Harvest year
2020
2022
2023
2021
Volume
375 ml
1500 ml
750 ml
Gastronomic combinations
Tuna ceviche, avocado, basil, lime
Octopus carpaccio, sweet potato, green Aji Amarillo sauce
Trout roasted on birch wood, grilled corn polenta
Sea bass, chervil, tartar sauce
Dorado ceviche, Aji Amarillo, crispy potato
Crudo scallop
BBQ king crab, smoked over rosemary
Baked scallop, green onion, ginger
Foie gras Pâté, quince, brioche
Coal-roasted Chicken, spinach, truffle
Flatbread with lamb adobo, mole, vats cheese, tamarind vinaigrette
Striploin, peppercorn sauce
Beef tartare, truffle, toasted sourdough
Cheeseburger Maya Wagyu
8-Hour Slow Cooked Lamb, potato and chimichurri
Dry-Aged Duck, raisin chutney, mangold leaves
Chiken hearts, celery confit, garlic chips
Truffle flatbread, pecorino, stracciatella
Octopus, romesco, fenne
Prime Porterhouse, wild mushroom stew
Gnocchi, bisque, stracciatella (shrimp / octopus)
BBQ king crab, smoked over rosemary
Scallop ceviche, kumquat, purple potatoes
Peruvian salad with mangpo and papaya, pickeled ginger and tomato
Taco, Sinaloa shrimps, Poblano, grilled avocado
Grilled turbot, lemon beurre blanc, kombu seaweed
Flatbread with crab, ricotta, tomato jam
Red snapper, banana leaf, coconut, lemongrass
Whole turbot roasted in the wood fire oven, smoked tomato and olives broth
Steak salad, asparagus, green goddes dressing
WAGYU A5 striploin / Japan
Grilled phalanx (leg cluster) of Kamchatka crab, smoked rosemary sprigs
Slow-braised beef ribs, parsnips, red wine sauce
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Secret wine list
Half-bottles
bottles 0,75l
Oversized
Digestifs
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Pedro Parra Imaginador 2022 750ml
15000 ₽
13000 ₽
Add to Cart
Fanny Sabre Bourgogne Aligote 2023 750ml
18000 ₽
13000 ₽
Add to Cart
Tenute Dettori Bianco
18500 ₽
14000 ₽
Add to Cart
Sadi Malot Les 2 Cepages Brut 750ml
20000 ₽
16000 ₽
Add to Cart
Château Nenin
21000 ₽
17000 ₽
Add to Cart
Porseleinberg Syrah
23000 ₽
17000 ₽
Add to Cart
Bernhard Huber Malterdinger Spätburgunder
25000 ₽
20000 ₽
Add to Cart
Pesseroles Priorat Brisat 750ml 2021
26000 ₽
20000 ₽
Add to Cart
Frederic Cossard Bedeau 2021 750ml
30000 ₽
22000 ₽
Add to Cart
Ex Nihilo Les Monsnieres Cotes de Beaune 2023 750ml
37000 ₽
32000 ₽
Add to Cart
De Ladoucette Baron de L
40000 ₽
33000 ₽
Add to Cart
Domaine Pierre Vincent Les Pellans 2023 750ml
43000 ₽
33000 ₽
Add to Cart
Caymus Cabernet Sauvignon
50000 ₽
40000 ₽
Add to Cart
Pierre Paillard Coteaux Champenois Bouzy Rouge Les Mignottes
50000 ₽
44000 ₽
Add to Cart
Renaud Bruyere Arbois Pupillin 2017 750ml
60000 ₽
50000 ₽
Add to Cart
Roses de Jeanne Côtes de Val Vilaine
75000 ₽
62000 ₽
Add to Cart
Laurent Roumier Bonnes-Mares
75000 ₽
65000 ₽
Add to Cart
Ulysse Collin Les Maillons Blanc de Noirs
105000 ₽
90000 ₽
Add to Cart
De Sousa Umami Extra Brut
120000 ₽
90000 ₽
Add to Cart
