Joseph Colin

Joseph Colin founded his estate in 2017, inheriting 6.5 hectares (covering 19 different vineyards) from his family Domaine. Prior to that, he gained extensive experience in his father Marc Colin's cellar and vineyards, working hand in hand with his renowned brother Pierre-Yves Colin-Morey. He applies all the knowledge he acquired to his own Domaine. The main principle of the winery is minimal intervention in the natural processes. Joseph received recognition from his very first harvest, and not without reason, as the primary goal of the winemaker is to bottle a pure expression of terroir without any retouching. The production amounts to 40,000 bottles per year, carefully distributed in small quotas. We were very fortunate to taste this incredible wine.