A. Lamblot
The Lamblo family has been engaged in viticulture since the 17th century, but it was only the grandfather of the current owner who began bottling wine. Alex, a winemaker in the third generation, joined the family business in 2010. In 2014, he launched his own brand, managing 4 hectares of vineyards. The first vintage was released in 2016. Since 2014, Alex has completely abandoned chemical fertilizers, switching to biodynamic methods. In 2020, he was recognized as Winemaker of the Year in Champagne.